Empordà, Spain

Altitude | 260 metres

Soil | Clay and calcareous

Approach | Natural, unfiltered low intervention, sulphite-free, Byodinamic

The winery stands as a testament to our unwavering dedication to craftsmanship and environmental sustainability. With a focus on small-scale, artisanal production methods, we pride ourselves on nurturing each vine and bottle with meticulous care and attention to detail. From the vineyard to the cellar, we uphold the highest standards of sustainability, recognizing the delicate balance between human intervention and nature’s inherent beauty.

NIL is the  owner, winemaker, and devoted grape enthusiast, was raised amidst the vineyards of Madremanya Les Gavarres, under the enchanting influence of the nearby Mediterranean Sea. Belonging to a new generation of individuals who have chosen to break away from urban life, NIL is committed to revitalizing abandoned vineyards and practicing biodynamic agriculture in perfect harmony with the surrounding ecosystem. His wines, crafted with boundless love and passion, are a true reflection of this commitment and are imbued with a unique and unforgettable character that speaks to the soul of our land.